更新时间:2019年8月22日
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Sushi Ya,东京银座的一家特色寿司餐厅

银座

Sushi Ya是由厨师Mamoru Hashimoto经营的银座寿司柜台,他在创造出令人难以置信的寿司时展示了鱼的天然风味。如果您正在银座寻找高端寿司,强烈推荐这个地方,因为它有可能有一天会进入米其林指南。

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为什么选择这家店?

sushi_ya_chef_at_the_counter
Sushi Ya was opened in 2012 and is run by a lone chef, Mamoru Hashimoto, who is one of the up and coming sushi masters in Tokyo. The quality of the sushi here is outstanding and has been receiving rave reviews, but is yet to be picked up by the Michelin Guide. Go now before its fame spreads around the world!
sushi_ya_magurozuke

价格

sushi_ya_bowl_and_chopsticks
Being an incredibly popular restaurant run by a hot-shot chef, the prices are pretty much what you'd expect of such a high-end restaurant. Dinner is between ¥20,000 & ¥30,000, and lunch is between ¥10,000 & ¥15,000. The incredibly delicious sushi that you get for that price, however, is definitely worth it!

访问/预订

sushi_ya_entrance
Sushi Ya is located just a few minutes away from Ginza Station and is hidden on the second floor of a building. The counter only has limited seating, so as you might imagine, getting a reservation requires planning a couple months in advance. See the link below to get a reservation if you live outside of Japan.
丽丽漫步者
我喜欢旅行和发现新的美食。日本有一大堆当地菜肴可供尝试。我也喜欢瑜伽,咖啡,阅读和骑自行车。

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