For some amazingly beautiful and tasty Chinese cuisine in central Tokyo, a good choice is definitely Ryutenmon in Ebisu.
The Japanese word 'harumaki' （春巻き）translates to 'spring roll' in English, and refers to those deep-fried, crispy rolls filled with various vegetables and meat. But are spring rolls Japanese? And how are they different from egg rolls? Read on to find out more.
If you're looking for some of the best Chinese restaurants in Shinjuku, here are 5 good options that are mostly cheap and have a great atmosphere too.